Top Pick

Grilled asparagus is on the menu in Iowa. They must have read up on the secret side effects of eating asparagus!

Floridians love their seafood, and this year they're grilling grouper. Here's how grouper stacks up nutrition-wise against other fish.

Another place where seafood is on the menu this summer is Illinois. Lobster tails for all!

These slow cooker fajitas will melt in your mouth, the steak always comes out soft and tasty! Serve with sour cream, guacamole, and/or salsa. Sour cream helps if the spice is too strong.

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